Recipe: Apple Tea Cake

Apple Tea Cake Ingredients for main cake: 1 Egg 1/3 Cup Milk 1 Teaspoons Vanilla Extract 1 Green Apple 1 Cup Self-Raising Flour 1/2 Cup Caster Sugar 65 Grams of Butter Ingredients for topping: 2 Teaspoons Caster Sugar 1/2 Teaspoon Cinnamon Powder Method: Line a round cake tin and pre-heat oven to 180°C. Blend butter, sugar, egg… Continue reading Recipe: Apple Tea Cake

Recipe: Lumberjack Cake

Lumberjack Cake Ingredients: 125g butter 1 cup sugar 1 egg 1 teaspoon vanilla essence 195g chopped dates 2 medium granny smith apples (peeled & chopped) 2 teaspoons bi-carbonate soda 1 cup boiling water 1½ cups flour ½ teaspoon salt 2 teaspoons baking powder Frosting 60g butter ½ teaspoon vanilla essence ½ cup firmly packed brown… Continue reading Recipe: Lumberjack Cake

Recipe: Berry Tea Cake

Berry Tea Cake Ingredients: 1 cup of mixed berries (fresh or frozen) 1 teaspoon cinnamon 250 grams of caster sugar 250 grams of butter 2 cups self-raising flour 3 eggs Icing sugar to dust Method: Preheat oven to 180°C. Grease and line a cake tin (spring-form types are the best for tea cakes). Separate 50… Continue reading Recipe: Berry Tea Cake