Recipes: Cheese, Garlic and Thyme Bread

Cheese, Garlic and Thyme Bread Ingredients: 3 cups plain flour 1 tbs (2 x 12gram sachets) dried yeast 2 tsp caster sugar 1/2 tsp salt 1 cup warm milk (soy can be used as a substitute) 2 tbs melted butter (margarine can be used as a substitute) 2 cloves crushed garlic (if you like it… Continue reading Recipes: Cheese, Garlic and Thyme Bread

Recipes: Tina’s Summer Punch

Tina’s Summer Punch Ingredients: Handful of Strawberries; Handful of Blackberries; Handful of Blueberries; A bunch of Mint with the leaves picked off; 1 lemon; and 1 litre of apple and orange juice. Method The night before you need the punch, place the juice of one lemon which has been diluted with water in an ice-cube… Continue reading Recipes: Tina’s Summer Punch

Recipes: Tina’s Magickal Plum Jam

Ingredients: 2kg plums of choice (I use my home grown organic Victoria Plum variety) 1 litre purified water 125 ml lemon juice 1.5 kg sugar 1 pkt jam setter (if necessary to set but my suggestion is to add 25ml more lemon juice and keep boiling until it sets to keep it vegan) Method: Put… Continue reading Recipes: Tina’s Magickal Plum Jam